Welcome to the Sociology of Agriculture and Food Research and Interest Group (SAFRIG)

About Us:

SAFRIG consists of a community of scholars interested in the study of issues related to agriculture and food, including but not limited to labor and production processes, distribution and markets, structures of inequality (race, gender, class), states and policy, knowledge, and technology, and global and local change. 



Chair: Kelli Russell, [email protected]

Co-Chair-Elect: Emily Southard, [email protected]

Co-Chair-Elect: Chris Morris, [email protected]